DETAILS, FICTION AND BR1780A

“I really like sipping vodka straight with the freezer,” claims Tony Abou-Ganim, star bartender and writer of "Vodka Distilled." “It’s an attractive, velvety liquid when it receives to that temperature, then it reveals alone since it warms up.Kepercayaan dari para member adalah prioritas utama Bar178. Situs ini telah terbukti memberikan pe